This category features Christmas-ready recipes made for hosting, celebrating, and feeding a crowd. From festive holiday mains to classic sides and indulgent desserts, these recipes are designed to make Christmas cooking feel easier while still delivering big, comforting, holiday-worthy flavor.
If you’re not sure where to start, reader favorites include Juicy Prime Rib, Butter-Basted Snow Crab Legs, and Cherry Ham Glaze.
Complete the table with my classic five-cheese baked mac and cheese and green bean casserole, two comforting sides made for feeding a crowd.